Take Away Reservation | Constantinople

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Tapas/Mezzes

Yaprak Sarma, stuffed cabbage with rice and herbs £2.95
Vegetarian Yoghurt Tarator, fried courgette or carrot with yoghurt & garlic £2.95
Shakshuka, vegetables cooked in a tomato and green pepper sauce £2.95
Pera style celeriac, cooked with orange juice, apricot and olive oil £2.95
Kısır with pomegranate, fine bulgur wheat salad with herbs & seasoning £2.95
Hummus £2.95
Thatziki, Yoghurt dip with cucumber and garlic £2.95
Lebanese Mutabbal, chargrilled aubergine with tahini and garlic £2.95
Midye Pilaki, steamed mussels with carrot& potato with tomato sauce £ 3.95
Grit Ezme, spread with goat and feta cheese & pepper paste & walnut £ 2.95
Artichoke in Olive Oil, marinated with lemon juice &garlic, £3.95
Armenian Yaya Köfte, small meatballs cooked with tomato sauce £ 5.25
Sharing Tapas/Mezze Platter, 5 selections of yours for £13.95
Middle Eastern Platter, stuffed kibbeh with minced meat, hummus, thatziki, shakshuka, hummus, salad with homemade basil sauce £13.95

Served with pita bread

Meat Main Dishes

Constantinople Lamb Meatballs, with rich aubergine & tomato sauce (Served with Greek yoghurt and homemade pita bread) £ 12.95
Lamb Shish Kebab, chargrilled with vegetables in skewers (Served with tzatziki, rice and green salad with home-made basil sauce) £ 12.95
Büryan Kebab, boneless lamb shoulder with Syriac sauce (Served with rice and traditional Eastern salad) £ 13.95
Meat Tava, stew with lamb cubes cooked with tomato & pepper & herbs (Served with rice and green salad with home-made basil sauce) £ 11.95
Karniyarik, Stuffed aubergine with minced lamb & herbs (Served with rice and green salad with home-made basil sauce) £ 12.45

Chicken Main Dishes

Chicken Shish Kebab, grilled with vegetables in skewers (Served with green salad with home-made basil sauce, tzatziki and rice) £ 11.95
Chicken Tava, stew with chicken cubes cooked with tomato & pepper (Served with rice and green salad with home-made basil sauce) £ 11.95
Oven-baked chicken drumsticks with veggies (Served with rice and green salad with home-made basil sauce) £ 11.95
Oven-baked Chicken Drumsticks with Veggies, (Served with rice, pita bread, and green salad with home-made basil sauce) £ 10.95

Fish Main Dishes

Fish Kokorech, spicy, tender tilapia sprinkled with thyme & red pepper (Served with chips and green salad with homemade basil sauce) £ 13.95
Chargrilled salmon, in skewers & sauced with Mediterranean sauce (Served with rice and green salad with homemade basil sauce) £ 13.95
Haddock Fish Stew, sauced with tomatoes & bay leaf (Served with rice and green salad with homemade basil sauce) £ 13.95
Karides Güveç, prawn dish with tomato & garlic & onion & pepper (Served with rice and green salad with homemade basil sauce) £ 11.95

Vegetarian Main Courses

Vegetarian İçli Köfte, Kibbeh with bulgur wheat, stuffed with veggies (Served with tzatziki, hummus and green salad with homemade basil) £ 12.95
Falafel Platter (Freshly prepared homemade served with tzatziki, hummus, green salad and homemade pita bread) £ 12.95
Oven-cooked vegetarian casserole (Served with tzatziki and rice and green salad) £ 12.95
Vegetarian tapas & mezze platter (Falafel, hummus, stuffed kibbeh, tzatziki, shakshuka served with homemade pita bread and green salad) £ 12.95
Imam Bayildi, stuffed aubergine with veggies (Served with rice and green salad with homemade basil sauce) £ 12.95

Salads

Authentic Desserts

Special Two-Course Menu

White Wine

House Wine, Pecorino, Italy, 75 cl, 12.50%, £ 14.50
Vine Trail Gewürztraminer, Rapel Valley, 75cl, 12.5%, Chile £16.50
Kleine Zalze Cellar Selection Bush Vines Chenin Blanc, South Africa, 75 cl, 13%, £ 17.50
Greco di Tufo, Rocca del Dragone, Tre Fiori, Italy, 75 cl, 12.5%, £19,00
Sevilen Nativus Narince, Tokat, Turkey, 75 cl, 12.5 %, £ 21.00
Southern Rivers Sauvignon Blanc, New Zealand, 75cl, 12.5%, £22,00

Red Wine

Sparkling Wine

Rose

Beers

Soft Drinks

Constantinople